Chicken Taco Pinwheel Box - Recipe from Price Chopper
Chicken Taco Pinwheel Box
Enjoy this simple afternoon snack perfect for after school.
Enjoy this simple afternoon snack perfect for after school.
- In large bowl, stir onions, chicken, cream cheese, guacamole, Mexican cheese, pepper,
- and seasoning. Spread tortillas with onion mixture; top with lettuce and roll up tightly to enclose filling. Tightly wrap tortilla rolls with plastic wrap; refrigerate 1 hour.
- Remove plastic wrap from tortilla rolls; cut each roll crosswise into 1¼-inch-thick slices. Makes about 24 pinwheels.
- Fill containers by dividing pinwheels into 1 compartment, apple slices into 1 compartment, and sunflower seed butter into remaining compartment; cover with lids and refrigerate up to 3 days.
